Do you want to work in a fresh food kitchen where menu creativity and innovation are encouraged? Then join us as Sous Chef at the Fox Revived!
What's in it for you?
Pay Up to £32,000 per year, plus £4,250 tronc (that's your card tips that are paid into your bank)
Paid overtime on a 48 hour contract
Great cash tips
Live-in option
Benefits Free meals on shifts
30% discount for you, friends and f...... click apply for full job details
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Sous Chef, Horley
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Sous Chef, Horley
United Kingdom, Surrey, Horley,
Published May 18, 2022
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A Sous Chef is responsible for planning and managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef’s second in command, these skilled individuals perform a range of duties including planning menus, training new staff, and recording inventory.
Horley is a town in the borough of Reigate and Banstead in Surrey, England south of the towns of Reigate and Redhill. The county border with West Sussex is to the south with Crawley and Gatwick Airport close to the town. With fast links by train round-the-clock to London from Horley railway station, it qualifies as a commuter town and has a significant economy of its own, including business parks and a relatively long high street.Source: https://en.wikipedia.org/